Amid wood benches, steel lockers and vintage boxing gear, our pizza makers can be seen behind the long marble counter kneading with passion the dough that has been left to rise up to 90 hours.
Choose your gourmet pizza or create your special recipe. Starting from three different pizzas – margherita, marinara or focaccia – you can add your favourite toppings. The quality of our raw materials comes from research and selection.
Mon - Sat: 12pm - 3pm
Tue/Wed/Thu/Sun: 7.00pm - 11.50pm
Fri - Sat: 6pm - 00:50am
The pizzeria will be closed from December 23rd to 26th included and from January 1st to January 2nd included